Roast Origins: Papua New Guinea,
Porosa, Eastern Highlands Province
Taste: Soft sweet notes of cocoa, nuts & stonefruit with a clean toffee finish.
Give yourself a pat on the back!
You’ve just done a good thing :) One dollar from every tin of Pink Lady Coffee sold goes directly back to Breast Cancer Network Australia, supporting Australians affected by breast cancer.
For more on BCNA visit bcna.org.au